Induction cooker with two Meridian - best replacement for traditional sources of heating 

Advantages plates:

high efficiency;
two-zone heating;
quick cooking (1 liter of water boils over 3.15 minutes);
high safety and environmental cleanliness (lack of open flames and smoke);
simple control and management (built-in computer);
modern and practical appearance;
Technology smooth start;
mode of self-defense;
heat-resistant ceramic plate;
timer to 10 hours;
Efficiency 90%
to be embedded in kitchen furniture

The most important quality of induction cookers - high efficiency. Power induction cookers is high and costs are very cautious - almost all the electricity for cooking food (efficiency = 90%, the highest among the existing cookers!). IMPOSSIBLE get burned! Stove has no heating element heats only the dishes!